CONCEPTAround the world with cuisine!
Aletta is a buffet restaurant serving gourmet options from around the globe.
A particular theme (country) is set for each period,
and dishes specifically associated with that region are served buffet style.
In contrast to the image of a bustling buffet restaurant, this restaurant has been designed to make it possible to enjoy meals in a relaxed atmosphere. Aletta is a buffet restaurant run by hotel chefs dedicated to the cause of delicious food.
RESTAURANT NEWSレストランのお知らせ
We promise to provide three types of quality
- 1
- Delicious meals from around the world that can be savored to your heart’s content.
- 2
- A fun time to be had by everyone from children to the elderly.
- 3
- Safe and delicious foods are always made by hand with love by our chefs.
Our popular breakfast
Our breakfast menu features fifty different options, including many uchina dishes unique to Okinawa that are nationally famous as essential to a macrobiotic diet. Guests are provided with enough energy to get them through the day with such dishes as rafute (Okinawan braised pork belly), a salad made with purple yams, and ninjin shiri-shiri (Okinawan dish of grated carrot stir-fried with egg and sometimes meat or fish). Thanks to our extensive selection of options, you can try—for example—Western-style dishes on the first day of your stay and Japanese-style dishes the next day.
Our amazing breakfastLunch | 11:30 a.m. – 3:00 p.m.(doors close at 2:00 p.m.) |
Adults ¥1870 Children ¥1210 Seniors ¥1540 Kids ¥330(税込) |
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Dinner | 6:00 p.m. – 10:00 p.m.(doors close at 9:00 p.m.) |
Adults ¥2420 Children ¥1650 Seniors ¥2090 Kids ¥330(税込) |
*Adult (junior high-school student or older)
*Child (elementary school student)
*Seniors (65 and above)
*Kids (4 to 6 years old)
※ 3歳以下のお子様は無料です。
*Prices include tax.
*The contents of dishes and prices are subject to change on special days (such as Mother’s Day, Christmas, and the first three days of the New Year’s holiday period).